Folk is all about good food, lush atmosphere, community & swinging tunes. All products are made in house with a commitment to vegetarian & plant-based eating. Rest assured that they care about your health & the health of the environment.
Combi is passionate about using organic ingredients, free from synthetic pesticides and chemicals, as close to how they exist in nature to preserve not only taste but also our environment. All their cakes and treats are refined sugar free, dairy free, gluten free, raw and 100% organic, sweetened only with maple syrup and coconut nectar. Everything is lovingly made onsite at Combi so the quality and freshness is always perfect.
Bayleaf is the perfect spot for a healthy weekend brunch and people watching. Their menu is seasonal and jam packed with fresh, local ingredients. Their coffee, roasted by the legends at Blackboard is a tried and tested blend of ethically sourced beans that they know you’ll love.
Wander the fields of the 80-acre picturesque working farm, with views of both the hinterland and Byron’s iconic lighthouse offering a beautiful backdrop for any occasion. The Farm Byron Bay is an 80 acre working farm and plant nursury where you’ll find the Three Blue Ducks Restaurant, The Bread Social Bakery and Baylato Gelato. Once you’ve eaten wander the fields home to pigs, Scottish Highland cattle & chickens who all roam freely.